We love an easy recipe and what I try to do is to make them as simple as possible while keeping the great taste of the dish.
All week I have been chatting with my boys and my OH to see what we shall make for Sunday dinner and we have decided on Toad in the Hole. It’s quite an English tradition so I am going to see what my OH thinks of it. My youngest son Little G has also made a vlog which you can watch and is also great if you want to get your little ones involved in cooking with one of their peers.
Here’s what you will need – Ingredients List:
6 sausages
6oz flour
2 eggs
4 fluid ounces of water
6 fluid ounces of milk
Half a teaspoon of mustard
1 tablespoon vegetable oil
And here’s how to make it:
Mix the eggs with the flour.
Add the water and stir in with a whisk lightly.
Add the milk and again stir in lightly being careful it doesn’t spill over the side of the bowl.
Add the mustard and whisk in.
Once it’s all mixed together into a smooth liquid then set aside for the mixture to rest.
Put the sausages in the ovenproof dish with the tablespoon of oil and cook for 20 minutes. They should let out a fair bit of oil which will join with the added oil.
One of the main points of this dish is that the oil should be really hot…if it’s not then the batter will not rise and lift out nicely.
Take the ovenproof dish out of the oven and pour over the batter and get it straight back in the oven for 30 minutes on gas mark 7.
When it’s risen and nicely browned then you’re ready to take out of the oven. We really love this meal served with onion gravy, mashed potatoes and peas. Brilliant for autumn and winter evenings.
Added tip – If you have any leftovers of the batter then it is delicious with a spoonful of clotted cream and jam for a sweet treat!
Hope you’ve enjoyed this. You can find some of my other Easy recipes on the links here:
Dellicious, I have been trying to make this many times but did not get the perfectness. let me try again. Thanks for Joining the Bloggers Pit Stop
Good luck with it, it’s a really enjoyable meal.
I love an easy dish and this looks delicious. We don’t have many recipes for sausage, but would love to give this one a try. Thanks so much for stopping by and linking up with us this week at Snickerdoodle ! Pinning to share 🙂 Enjoy your weekend.
Thank you and glad you like it:)
This is one of my favourite meals and yours looks great! Thanks for hosting the linky – sorry I’m so late commenting! #mainyloveschristmas
Thank you so much for joining in and for your lovely comments x
Yum, you can’t go wrong with toad in the hole. Love this easy recipe and definitely a winter warmer! #mainyloveschristmas
This looks so good! Thanks for sharing at the #FamilyFriday Link up!
We hope you will come back next week.
This is one of my fav winter meals! Thanks for the easy recipe. Great to see your son helping out #brillblogposts
I love toad in the hole, it’s one of the only ways my husband will eat sausages! #KCACOLS
That’s great, well I hope he likes this recipe too:)
We love toad in the hole but I can never seem to get my Yorkshire pudding batter right! x #KCACOLS
Ooh this reminds me of going to my grandparents house for dinner when I was little, I’ll have to make it for reminiscence value! #kcacols
Another great vlog from your boy! I love it! I can see me boy will be doing this soon. 🙂 Thank you so much for linking up with us on #FabFridayPost x
Thank you, he really enjoys it and it lovely to get such positive feedback, thanks x
Ooooh yum. Haven’t had toad in the hole for years! #kcacols
YUM! Toad in the hole is a firm favourite in this house, you really cant get a better winter warmer dish! #KCACOLS
Oh I agree, it’s got something about it 🙂
Ohh, I think you may have just inspired me, I’ve never made this before! Thanks for sharing. #KCACOLS
Oh I love Toad in the Hole. This looks like a great recipe xx
Thanks for linking up at #KCACOLS.
Hope you join up again next Sunday.
Toad in the hole is the most delicious thing ever. Fact. #kcacols
Exactly!;)
Delicious! I made this a couple of days ago as it is a winter favourite in our house. I also put mustard in the batter but I put a little more in. It adds such a lovely flavour doesn’t it?
#KCACOLS
Yes the mustard adds something extra to it, glad you enjoy it too x
This is such a good and simple recipe, definitely gonna try this! #KCAKOLS